Job Title
- Head Chef
- Cook
Start
- Feb/July (some private College have monthly intake)
English Entry Requirement
- IELTS 5.5
Academic Entry Requirement
- Year 11
Subject List
- Participate in safe food handling practices
- Produce appetisers and salads
- Produce stocks, sauces and soups
- Produce vegetable, fruit, egg and farinaceous dishes
- Produce dishes using basic methods of cookery
- Use hygienic practices for food safety Core
Additional Course Requirement
- Vocational placement
Study Option
Work Visa / Migration Option
Data source from www.payscale.com
TAFE/College School List
| QLD | TAFE QLD, QAT, AITM, Academia , Holmes, Spencer |
| VIC | Le Cordon Bleu, William Angliss, SILK |
| NSW | Le Cordon Bleu, William Angliss, Evolution College, William Blue |
| WA | Le Cordon Bleu, Stanley College |
| SA | TAFE SA |
Recent Job Growth
18.9%
5 Years Growth for Chef
Data source from www.joboutlook.com.au